The campsite is located near the medieval village of Roquebrune-sur-Argens, the nature site of the Gorges du Verdon and Saint-Tropez, in an ideal environment and climate for a relaxing holiday with family or friends. The campsite then developed thanks to the hard work and passion of my sister and I. Today the shepherd and his sheep made place for the holidaymakers in the authentic stone sheepfold that became the restaurant, but nature is still our priority and we continue to take care of it.
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It has been more than 50 years now that the family spirit reigns over the site and the adventure continuous in a positive energy together with my children and an enthusiastic team. Today the campsite has become a great holiday resort with many varied activities for all. On Domaine de la Bergerie enjoy the sweetness of life in Provence without ever getting bored, an ideal setting for your next holiday.
See you soon. Sylvie Jondet.
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Quick View. Macaron Bakery Class at Galeries Lafayette. More Info. Reviews Write a review. Traveller rating. Traveller type. Time of year. Popular mentions. All reviews market tour translated into english julia child french chef bread making cooking class culinary school macaroons hour class professional kitchen croissant dough delicious results paris brest cooking course final product au chocolat birthday present learning experience visit paris again unforgettable experience learned how learn how.
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Armen Pandola wrote a review Oct Paris, France contributions 14 helpful votes. So, my luckiest day was the day I was born in the best bread city in the US - the capital of hoagies, cheesesteaks and bread - Philadelphia. As any native Philadelphian will tell you, the first two are dependent on the …. Read more.
Date of experience: October Helpful Share. Dear Armen, Thank you for your heartwarming review and for sharing your experience in such a profound and charming manner. We hope you will take home everything you have learned with us, and that you will continue to make better bread every time. Dayton, Ohio 15 contributions 4 helpful votes.
Le Cordon Bleu
Take a pastry course! The organization was excellent, and the instructor Chef Park and her assistants were phenomenal. We baked a Paris Brest, which is not the easiest thing, and got amazing ….
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Date of experience: June Thank you so much for your kind review! We're glad you both chose to visit us for your trip to Paris, and you enjoyed your workshop with Chef Park and her team. We pass on your message, she'll be really pleased. We hope to see you again very soon in Paris for a new workshop!
Have a beautiful day, - Le Cordon Bleu Paris team. Alexandra Y wrote a review May Experience of a lifetime. I took the 2-day "Traditional Bread Baking" workshop 2pm-8pm.
Cuisine and pastry workshops and lessons in Paris | Le Cordon Bleu Paris
This was one of the best experiences of my life. I registered for the class by myself - and through this class, I made great friends and gained invaluable knowledge about breadbaking. It was an honor and a pleasure …. Date of experience: May Bonjour Alexandra, What a wonderful experience you had!
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We are delighted you enjoyed your workshop so much with our team. We pass on your message so they will be very pleased. Have a beautiful day, Le Cordon Bleu Paris team. Deborah A wrote a review Apr Westchester County, New York 7 contributions. Secrets of Macaroons.